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Layered Party Sandwiches

"These are delicate sandwiches to be used in delicate situations" - Mary


1loaf white bread, cut thin, crusts cut off
1loaf brown bread, cut thin, crusts cut off
Spreads
 spreadable cream cheese
 softened butter

Alternate brown and white breads to make thin sandwiches (use a rolling pin to lightly flatten your bread if it is too puffy). You can make multi-lyayer sandwiches if your bread is thin enough. These are nibbles, not Dagwood sandwiches.

Slice into fancy shapes using a knife or create elaborate sandwiches with cookie cutters. Cut small enough that they are at most two bites.

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Page last modified on March 31, 2016, at 04:38 PM