Search Tools

RedfieldRecipes

Learning to Edit

edit SideBar

Hamburger Soup

From The Best of Bridge cookbook

11/2 lbsground beef
1medium onion
28ozcanned tomatoes (1 can)
2cupswater
3cansconsommé
1cantomato soup
4carrots, chopped fine
1bay leaf
3sticks celery
 parsley
1/2 tspthyme

Brown meat and onions. Drain well. Combine all ingredients in large pot. Simmer covered, for at least two hours or up to all day. Serves 10.

Redfield Recipes Home - Edit - History - Print - Recent Changes - Search
Page last modified on April 07, 2016, at 07:05 PM